BUFFET STYLE CATERING

BUFFET CATERING
LUNCH & DINNER MENU

Our buffet style catering is our luxurious option, offering guests an array of delicious dishes served as a buffet on a table allowing them to come and go as they please. Our buffet menu is comprised of several plant-based favourites including sliders, tacos, salads, spring rolls, satay skewers, etc.

Our buffet menu offers a much larger range of dishes for you to choose from and has something for everyone.

Main meal only – $29

ENTREE & MAIN MEAL – $39

ENTREE, MAIN & DESSERT – $49

*Choose 3 Entree

Tomato Bruschetta

Guacamole with authentic tortilla chips

Vegetable Spring Rolls with sweet chilli dipping sauce

Pumpkin Arancini Balls with aioli dipping sauce

Hand Cut Potato Chips

Chickā€™n Skewers with satay sauce

Vegan Sausage Rolls with house made tomato sauce

Bolognese Arancini Balls

Curry Samosas with sweet chilli dipping sauce

Patatas Bravas with house made tomato sauce

*Choose 6 Mains

Cheeseburger Sliders

V-Mac Sliders

Mini Bbq Jackfruit Gyros

Mini Corn and Broccoli Fritters with smashed avocado & fig glaze

Maple Glazed Brussel Sprouts

Meatless Balls with Napoletana sauce

Bbq Jackfruit Soft Tacos with guacamole

Chargrilled Mushroom Soft Tacos with chipotle mayo

Spiced Cauliflower Soft Tacos with slaw & chipotle mayo

Massaged Kale & Broccoli Salad with toasted pepitas, sultanas and sesame oil dressing

Grilled Cauliflower, Beetroot & Sweet Potato Salad with tahini dressing

Asian Soba Noodle Cabbage Salad with peanut dressing

Chargrilled Broccolini with slivered almonds and tahini dressing

Grilled Mediterranean Veg Salad

Apple slaw

Classic Potato Salad

Chargrilled Brussel Sprouts with maple dressing

Green Bean & Walnut Salad with maple mustard dressing

Grilled pumpkin, sun dried tomato, onion, rocket and spinach salad with balsamic dressing

*Choose 2 Desserts

Mini Chocolate Mud Cakes

Mini Carrot Cakes

Cupcakes

Raw Treat Platter

Fruit Platter

Chocolate Avocado Mousse

Snickers Slice

Choc Coconut Slice

Choc Hazelnut Fudge Cakes

Chocolate and Orange Slice

Apple Pie Bites

SO, WHAT ‘S OUR CALL
OUT FEE?

Our minimum call out fee for onsite catering is $1890 Monday – Thursday and $3300 for Friday – Sunday.

This fee includes staff wages, kitchen hire, set up and pack down of buffet table.

It does not include hire of crockery, tables, chairs, cleaning of crockery, table service, etc.There is a travel fee for locations more than 30 minutes from Peregian Beach, QLD.

HAVE AN EVENT COMING UP?
HIRE US FOR CATERING.

Hook up with your plant-based buddies for good food and great memories to come!

Connect with us at hello@cocosplantpowered.com.au, and let’s make some magic happen at your event!